Analysis of 18 Free Amino Acids in Honeybee and Bumblebee Honey from Eastern and Northern Europe and Central Asia Using HPLC-ESI-TQ-MS/MS Approach Bypassing Derivatization Step

The profile of amino acids and mono- and disaccharides in conventional polyfloral honey originated from Latvia and Tajikistan and less found in nature bumblebee honey from Russia was investigated. The analysis of free amino acids (FAAs) accomplished by multiple reaction monitoring (MRM) using triple...

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Detalles Bibliográficos
Autores principales: Dimins, Fredijs, Cinkmanis, Ingmars, Radenkovs, Vitalijs, Augspole, Ingrida, Valdovska, Anda
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9497814/
https://www.ncbi.nlm.nih.gov/pubmed/36140872
http://dx.doi.org/10.3390/foods11182744

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9497814/
https://www.ncbi.nlm.nih.gov/pubmed/36140872
http://dx.doi.org/10.3390/foods11182744

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