Monitoring and Occurrence of Heavy PAHs in Pomace Oil Supply Chain Using a Double-Step Solid-Phase Purification and HPLC-FLD Determination

Polycyclic aromatic hydrocarbons (PAHs) are ubiquitous environmental and processing contaminants generated by both spontaneous and anthropogenic incomplete combustion processes of organic matter. Contamination of PAHs in vegetable oils can result from several factors and processes, including environ...

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Detalles Bibliográficos
Autores principales: Barp, Laura, Moret, Sabrina, Purcaro, Giorgia
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9498164/
https://www.ncbi.nlm.nih.gov/pubmed/36140863
http://dx.doi.org/10.3390/foods11182737

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9498164/
https://www.ncbi.nlm.nih.gov/pubmed/36140863
http://dx.doi.org/10.3390/foods11182737

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