Effect of Dried Apple Pomace (DAP) as a Feed Additive on Antioxidant System in the Rumen Fluid

The study aimed to evaluate the effect of dried apple pomace (DAP) as a feed additive on the enzymatic activity and non-enzymatic compounds belonging to the antioxidant system in cattle rumen fluid. The experiment included 4 Polish Holstein–Friesian cannulated dairy cows and lasted 52 days. The cont...

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Detalles Bibliográficos
Autores principales: Bartel, Iga, Koszarska, Magdalena, Wysocki, Kamil, Kozłowska, Martyna, Szumacher-Strabel, Małgorzata, Cieślak, Adam, Wyrwał, Beata, Szejner, Aleksandra, Strzałkowska, Nina, Horbańczuk, Jarosław Olav, Atanasov, Atanas G., Jóźwik, Artur
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9499518/
https://www.ncbi.nlm.nih.gov/pubmed/36142387
http://dx.doi.org/10.3390/ijms231810475

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9499518/
https://www.ncbi.nlm.nih.gov/pubmed/36142387
http://dx.doi.org/10.3390/ijms231810475

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