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Disparities in food insecurity during the COVID-19 pandemic: A two-year analysis

While the overall level of food insecurity in the United States has remained stable during the COVID-19 pandemic, certain individuals and regions have fared worse than others. This study examines state-level variables affecting individual- and household-level food insecurity during the recent two ye...

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Detalles Bibliográficos
Autores principales:	Park, JungHo, Kim, Chaeri, Son, Seulgi
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Elsevier Ltd. 2022
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9500096/ https://www.ncbi.nlm.nih.gov/pubmed/36168406 http://dx.doi.org/10.1016/j.cities.2022.104003

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