A Hot Water Extract of Curcuma longa L. Improves Fasting Serum Glucose Levels in Participants with Low-Grade Inflammation: Reanalysis of Data from Two Randomized, Double-Blind, Placebo-Controlled Trials

The dietary spice Curcuma longa L. (C. longa), also known as turmeric, has various biological effects. A hot water extract of C. longa was shown to have anti-inflammatory activities in preclinical and clinical studies. Chronic low-grade inflammation is associated with the disruption of glucose homeo...

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Detalles Bibliográficos
Autores principales: Uchio, Ryusei, Okuda-Hanafusa, Chinatsu, Saji, Ryosuke, Kawasaki, Kengo, Muroyama, Koutarou, Murosaki, Shinji, Yamamoto, Yoshihiro, Hirose, Yoshitaka
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9500701/
https://www.ncbi.nlm.nih.gov/pubmed/36145139
http://dx.doi.org/10.3390/nu14183763

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9500701/
https://www.ncbi.nlm.nih.gov/pubmed/36145139
http://dx.doi.org/10.3390/nu14183763

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