Brassica Genus Seeds: A Review on Phytochemical Screening and Pharmacological Properties

Traditionally, Brassica species are widely used in traditional medicine, human food, and animal feed. Recently, special attention has been dedicated to Brassica seeds as source of health-promoting phytochemicals. This review provides a summary of recent research on the Brassica seed phytochemistry,...

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Detalles Bibliográficos
Autores principales: Ayadi, Jawaher, Debouba, Mohamed, Rahmani, Rami, Bouajila, Jalloul
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9500762/
https://www.ncbi.nlm.nih.gov/pubmed/36144744
http://dx.doi.org/10.3390/molecules27186008

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9500762/
https://www.ncbi.nlm.nih.gov/pubmed/36144744
http://dx.doi.org/10.3390/molecules27186008

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