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Providing School Meals to All Students Free of Charge during the COVID-19 Pandemic and Beyond: Challenges and Benefits Reported by School Foodservice Professionals in California
Universal school meals (USM) have the potential to increase access to healthy food for millions of U.S. students. This study evaluated school food authorities’ (SFA) perspectives of federal USM in response to COVID-19 (school year (SY) 2021–22) and California’s upcoming USM policy in the SY 2022–23....
Autores principales: | Zuercher, Monica D., Cohen, Juliana F. W., Hecht, Christina E., Hecht, Kenneth, Ritchie, Lorrene D., Gosliner, Wendi |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9500887/ https://www.ncbi.nlm.nih.gov/pubmed/36145229 http://dx.doi.org/10.3390/nu14183855 |
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