The Risk of Cardiovascular Disease According to Chewing Status Could Be Modulated by Healthy Diet in Middle-Aged Koreans

To assess whether a healthy diet could change the risk of cardiovascular disease (CVD)-related chewing difficulty (CD) in relation to age distribution. In a cross-sectional study of 9411 middle-aged Koreans from the KNHANES VII. In this study, the Framingham 10-year general CVD risk prediction equat...

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Detalles Bibliográficos
Autores principales: Chun, Hyejin, Oh, Jongchul, Doo, Miae
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9502299/
https://www.ncbi.nlm.nih.gov/pubmed/36145225
http://dx.doi.org/10.3390/nu14183849

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9502299/
https://www.ncbi.nlm.nih.gov/pubmed/36145225
http://dx.doi.org/10.3390/nu14183849

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