Polyphenols Content, Antioxidant Properties and Allergenic Potency of Organic and Conventional Blue Honeysuckle Berries

Blue honeysuckle berries are a rich source of polyphenols with strong antioxidant properties. The purpose of this research was to determine the effect of organic and conventional cultivation on the polyphenols, antioxidant and allergenic potency of blue honeysuckle berry cultivars: ‘No 30’, ‘Jolanta...

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Detalles Bibliográficos
Autores principales: Ponder, Alicja, Najman, Katarzyna, Aninowski, Mateusz, Leszczyńska, Joanna, Głowacka, Agnieszka, Bielarska, Agnieszka Monika, Lasinskas, Marius, Hallmann, Ewelina
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9502526/
https://www.ncbi.nlm.nih.gov/pubmed/36144816
http://dx.doi.org/10.3390/molecules27186083

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9502526/
https://www.ncbi.nlm.nih.gov/pubmed/36144816
http://dx.doi.org/10.3390/molecules27186083

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