Scrutinizing the Nutritional Aspects of Asian Mushrooms, Its Commercialization and Scope for Value-Added Products

Mushrooms are the gifts of the non-green revolution; they are not limited by land demand or specific growth requirements. Nearly 14,000 species of mushrooms are on record thus far; of these, only 2200 species are deemed edible. Only 650 species from this list have been cultivated and consumed. Farme...

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Detalles Bibliográficos
Autores principales: Gopal, Judy, Sivanesan, Iyyakkannu, Muthu, Manikandan, Oh, Jae-Wook
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9502967/
https://www.ncbi.nlm.nih.gov/pubmed/36145076
http://dx.doi.org/10.3390/nu14183700

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9502967/
https://www.ncbi.nlm.nih.gov/pubmed/36145076
http://dx.doi.org/10.3390/nu14183700

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