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Mycotoxins Contamination in Rice: Analytical Methods, Occurrence and Detoxification Strategies
The prevalence of mycotoxins in the environment is associated with potential crop contamination, which results in an unavoidable increase in human exposure. Rice, being the second most consumed cereal worldwide, constitutes an important source of potential contamination by mycotoxins. Due to the inc...
Autores principales: | , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9504649/ https://www.ncbi.nlm.nih.gov/pubmed/36136585 http://dx.doi.org/10.3390/toxins14090647 |