Flammulina velutipes Mycorrhizae Attenuate High Fat Diet-Induced Lipid Disorder, Oxidative Stress and Inflammation in the Liver and Perirenal Adipose Tissue of Mice

Flammulina velutipes (FV) is edible mushroom that has nutritional and medicinal values. FV mycorrhizae, the by-products of FV, are an abundant source and receive less attention. The objective of this study was to investigate the composition of FV mycorrhizae, and its effects on high fat diet (HFD)-i...

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Detalles Bibliográficos
Autores principales: Luo, Zhen, Gao, Qingying, Li, Yuanfei, Bai, Yifei, Zhang, Jing, Xu, Weina, Xu, Jianxiong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9505303/
https://www.ncbi.nlm.nih.gov/pubmed/36145203
http://dx.doi.org/10.3390/nu14183830

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9505303/
https://www.ncbi.nlm.nih.gov/pubmed/36145203
http://dx.doi.org/10.3390/nu14183830

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