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Co-ingestion of glutamine and leucine synergistically promotes mTORC1 activation

Leucine (Leu) regulates protein synthesis and degradation via activation of mammalian target of rapamycin complex 1 (mTORC1). Glutamine (Gln) synergistically promotes mTORC1 activation with Leu via glutaminolysis and Leu absorption via an antiporter. However, Gln has also been shown to inhibit mTORC...

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Autores principales: Yoshimura, Ryoji, Nomura, Shuichi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9508252/
https://www.ncbi.nlm.nih.gov/pubmed/36151270
http://dx.doi.org/10.1038/s41598-022-20251-2
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author Yoshimura, Ryoji
Nomura, Shuichi
author_facet Yoshimura, Ryoji
Nomura, Shuichi
author_sort Yoshimura, Ryoji
collection PubMed
description Leucine (Leu) regulates protein synthesis and degradation via activation of mammalian target of rapamycin complex 1 (mTORC1). Glutamine (Gln) synergistically promotes mTORC1 activation with Leu via glutaminolysis and Leu absorption via an antiporter. However, Gln has also been shown to inhibit mTORC1 activity. To resolve this paradox, we aimed to elucidate the effects of Gln on Leu-mediated mTORC1 activation. We administered Leu, Gln, tryptophan, Leu + Gln, or Leu + tryptophan to mice after 24-h fasting. The mice were then administered puromycin to evaluate protein synthesis and the gastrocnemius muscle was harvested 30 min later. Phosphorylated eukaryotic initiation factor 4E-binding protein 1, 70-kDa ribosomal protein S6 kinase 1, and Unc-51 like kinase 1 levels were the highest in the Leu + Gln group and significantly increased compared with those in the control group; however, Gln alone did not increase the levels of phosphorylated proteins. No difference in glutamate dehydrogenase activity was observed between the groups. Leu concentrations in the gastrocnemius muscle were similar in the Leu-intake groups. Our study highlights a novel mechanism underlying the promotive effect of Gln on Leu-mediated mTORC1 activation, providing insights into the pathway through which amino acids regulate muscle protein metabolism.
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spelling pubmed-95082522022-09-25 Co-ingestion of glutamine and leucine synergistically promotes mTORC1 activation Yoshimura, Ryoji Nomura, Shuichi Sci Rep Article Leucine (Leu) regulates protein synthesis and degradation via activation of mammalian target of rapamycin complex 1 (mTORC1). Glutamine (Gln) synergistically promotes mTORC1 activation with Leu via glutaminolysis and Leu absorption via an antiporter. However, Gln has also been shown to inhibit mTORC1 activity. To resolve this paradox, we aimed to elucidate the effects of Gln on Leu-mediated mTORC1 activation. We administered Leu, Gln, tryptophan, Leu + Gln, or Leu + tryptophan to mice after 24-h fasting. The mice were then administered puromycin to evaluate protein synthesis and the gastrocnemius muscle was harvested 30 min later. Phosphorylated eukaryotic initiation factor 4E-binding protein 1, 70-kDa ribosomal protein S6 kinase 1, and Unc-51 like kinase 1 levels were the highest in the Leu + Gln group and significantly increased compared with those in the control group; however, Gln alone did not increase the levels of phosphorylated proteins. No difference in glutamate dehydrogenase activity was observed between the groups. Leu concentrations in the gastrocnemius muscle were similar in the Leu-intake groups. Our study highlights a novel mechanism underlying the promotive effect of Gln on Leu-mediated mTORC1 activation, providing insights into the pathway through which amino acids regulate muscle protein metabolism. Nature Publishing Group UK 2022-09-23 /pmc/articles/PMC9508252/ /pubmed/36151270 http://dx.doi.org/10.1038/s41598-022-20251-2 Text en © The Author(s) 2022 https://creativecommons.org/licenses/by/4.0/Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/ (https://creativecommons.org/licenses/by/4.0/) .
spellingShingle Article
Yoshimura, Ryoji
Nomura, Shuichi
Co-ingestion of glutamine and leucine synergistically promotes mTORC1 activation
title Co-ingestion of glutamine and leucine synergistically promotes mTORC1 activation
title_full Co-ingestion of glutamine and leucine synergistically promotes mTORC1 activation
title_fullStr Co-ingestion of glutamine and leucine synergistically promotes mTORC1 activation
title_full_unstemmed Co-ingestion of glutamine and leucine synergistically promotes mTORC1 activation
title_short Co-ingestion of glutamine and leucine synergistically promotes mTORC1 activation
title_sort co-ingestion of glutamine and leucine synergistically promotes mtorc1 activation
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9508252/
https://www.ncbi.nlm.nih.gov/pubmed/36151270
http://dx.doi.org/10.1038/s41598-022-20251-2
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