A recessive mutation in muscadine grapes causes berry color-loss without influencing anthocyanin pathway

Anthocyanins, a major class of flavonoids, are important pigments of grape berries. Despite the recent discovery of the genetic cause underlying the loss of color, the metabolomic and molecular responses are unknown. Anthocyanin quantification among diverse berry color muscadines suggests that all g...

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Detalles Bibliográficos
Autores principales: Ismail, Ahmed, Gajjar, Pranavkumar, Park, Minkyu, Mahboob, Abdulla, Tsolova, Violeta, Subramanian, Jayasankar, Darwish, Ahmed G., El-Sharkawy, Islam
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9509324/
https://www.ncbi.nlm.nih.gov/pubmed/36153380
http://dx.doi.org/10.1038/s42003-022-04001-8

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9509324/
https://www.ncbi.nlm.nih.gov/pubmed/36153380
http://dx.doi.org/10.1038/s42003-022-04001-8

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