Effects of different proteins and maltodextrin combinations as wall material on the characteristics of Cornus officinalis flavonoids microcapsules

The flavonoids in Cornus officinalis (CO) have various pharmacological activities, however, the flavonoid instability limits its application in food and pharmaceutical industries. In this study, Cornus officinalis flavonoid (COF) microcapsules were prepared by using a combination of whey isolate pro...

Descripción completa

Detalles Bibliográficos
Autores principales: Zhao, Mengyue, Cao, Weiwei, Li, Linlin, Ren, Aiqing, Ang, Yuan, Chen, Junliang, Bhandari, Bhesh, Wang, Zhe, Ren, Xing, Ren, Guangyue, Duan, Xu
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9515985/
https://www.ncbi.nlm.nih.gov/pubmed/36185648
http://dx.doi.org/10.3389/fnut.2022.1007863

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9515985/
https://www.ncbi.nlm.nih.gov/pubmed/36185648
http://dx.doi.org/10.3389/fnut.2022.1007863

Ejemplares similares