Improving Fruit and Vegetable Accessibility, Purchasing, and Consumption to Advance Nutrition Security and Health Equity in the United States

In recent years, national and local efforts to improve diet and health in the United States have stressed the importance of nutrition security, which emphasizes consistent access to foods and beverages that promote health and prevent disease among all individuals. At the core of this endeavor is fru...

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Detalles Bibliográficos
Autores principales: Houghtaling, Bailey, Greene, Matthew, Parab, Kaustubh V., Singleton, Chelsea R.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Commentary
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9517087/
https://www.ncbi.nlm.nih.gov/pubmed/36141494
http://dx.doi.org/10.3390/ijerph191811220

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9517087/
https://www.ncbi.nlm.nih.gov/pubmed/36141494
http://dx.doi.org/10.3390/ijerph191811220

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