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Global environmental climate change, covid-19, and conflict threaten food security and nutrition
Sheryl L Hendriks and colleagues describe the global risks and vulnerabilities associated with health, food security, and nutrition
Autores principales: | , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BMJ Publishing Group Ltd.
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9517945/ https://www.ncbi.nlm.nih.gov/pubmed/36175028 http://dx.doi.org/10.1136/bmj-2022-071534 |
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author | Hendriks, Sheryl L Montgomery, Hugh Benton, Tim Badiane, Ousmane Castro de la Mata, Gonzalo Fanzo, Jessica Guinto, Ramon R Soussana, Jean-François |
author_facet | Hendriks, Sheryl L Montgomery, Hugh Benton, Tim Badiane, Ousmane Castro de la Mata, Gonzalo Fanzo, Jessica Guinto, Ramon R Soussana, Jean-François |
author_sort | Hendriks, Sheryl L |
collection | PubMed |
description | Sheryl L Hendriks and colleagues describe the global risks and vulnerabilities associated with health, food security, and nutrition |
format | Online Article Text |
id | pubmed-9517945 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2022 |
publisher | BMJ Publishing Group Ltd. |
record_format | MEDLINE/PubMed |
spelling | pubmed-95179452022-09-29 Global environmental climate change, covid-19, and conflict threaten food security and nutrition Hendriks, Sheryl L Montgomery, Hugh Benton, Tim Badiane, Ousmane Castro de la Mata, Gonzalo Fanzo, Jessica Guinto, Ramon R Soussana, Jean-François BMJ Analysis Sheryl L Hendriks and colleagues describe the global risks and vulnerabilities associated with health, food security, and nutrition BMJ Publishing Group Ltd. 2022-09-29 /pmc/articles/PMC9517945/ /pubmed/36175028 http://dx.doi.org/10.1136/bmj-2022-071534 Text en © Author(s) (or their employer(s)) 2019. Re-use permitted under CC BY-NC. No commercial re-use. See rights and permissions. Published by BMJ. https://creativecommons.org/licenses/by-nc/4.0/This is an Open Access article distributed in accordance with the Creative Commons Attribution Non Commercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited and the use is non-commercial. See: http://creativecommons.org/licenses/by-nc/4.0/ (https://creativecommons.org/licenses/by-nc/4.0/) . |
spellingShingle | Analysis Hendriks, Sheryl L Montgomery, Hugh Benton, Tim Badiane, Ousmane Castro de la Mata, Gonzalo Fanzo, Jessica Guinto, Ramon R Soussana, Jean-François Global environmental climate change, covid-19, and conflict threaten food security and nutrition |
title | Global environmental climate change, covid-19, and conflict threaten food security and nutrition |
title_full | Global environmental climate change, covid-19, and conflict threaten food security and nutrition |
title_fullStr | Global environmental climate change, covid-19, and conflict threaten food security and nutrition |
title_full_unstemmed | Global environmental climate change, covid-19, and conflict threaten food security and nutrition |
title_short | Global environmental climate change, covid-19, and conflict threaten food security and nutrition |
title_sort | global environmental climate change, covid-19, and conflict threaten food security and nutrition |
topic | Analysis |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9517945/ https://www.ncbi.nlm.nih.gov/pubmed/36175028 http://dx.doi.org/10.1136/bmj-2022-071534 |
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