The effects of fermented pineapple residue on growth performance, meat quality, and rumen microbiota of fattening Simmental bull

In this study, silage Pennisetum sinese Roxb-based diet was replaced with fermented pineapple residue (FPR) at the replacement ratio of 0% (CON), 25% (T25), and 50% (T50) in fattening Simmental bulls for 30 days to evaluate the effects of FPR on growth performance, serum indexes, and ruminal charact...

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Detalles Bibliográficos
Autores principales: Deng, Ming, Xiao, Zupeng, Liu, Guangbin, Sun, Baoli, Guo, Yongqing, Zou, Xian, Liu, Dewu, Yang, Zhenwei, Li, Yaokun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Microbiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9519060/
https://www.ncbi.nlm.nih.gov/pubmed/36188004
http://dx.doi.org/10.3389/fmicb.2022.942208

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9519060/
https://www.ncbi.nlm.nih.gov/pubmed/36188004
http://dx.doi.org/10.3389/fmicb.2022.942208

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