Phylogenetic comparative analysis: Chemical and biological features of caseins (alpha-S-1, alpha-S-2, beta- and kappa-) in domestic dairy animals

Caseins determine the physicochemical, physiological, and biological characteristics of milk. Four caseins—alpha-S-1, alpha-S-2, beta, and kappa—were analyzed phylogenetically and in silico and characterized regarding chemical, antimicrobial, and antioxidant features in five dairy animals: Arabian c...

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Detalles Bibliográficos
Autores principales: Hassanin, Abdallah A., Osman, Ali, Atallah, Osama Osman, El-Saadony, Mohamed T., Abdelnour, Sameh A., Taha, Heba S. A., Awad, Mohamed F., Elkashef, Hany, Ahmed, Ahmed Ezzat, Abd El-Rahim, Ibrahim, Mohamed, Abdullah, Eldomiaty, Ahmed S.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Veterinary Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9519386/
https://www.ncbi.nlm.nih.gov/pubmed/36187819
http://dx.doi.org/10.3389/fvets.2022.952319

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9519386/
https://www.ncbi.nlm.nih.gov/pubmed/36187819
http://dx.doi.org/10.3389/fvets.2022.952319

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