Replacement of refined sugar by natural sweeteners: focus on potential health benefits

Refined sugar is a processed product containing 99% sucrose, which is obtained from sugarcane (70%) or sugar beet (30%). In modern societies, sugar continues to play a significant role in the diet, recognised not only for its flavour and special sweetening properties but also for its role in food pr...

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Detalles Bibliográficos
Autores principales: Arshad, Shiza, Rehman, Tahniat, Saif, Summaya, Rajoka, Muhammad Shahid Riaz, Ranjha, Muhammad Modassar Ali Nawaz, Hassoun, Abdo, Cropotova, Janna, Trif, Monica, Younas, Aqsa, Aadil, Rana Muhammad
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2022
Materias:
Review Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9519493/
https://www.ncbi.nlm.nih.gov/pubmed/36185143
http://dx.doi.org/10.1016/j.heliyon.2022.e10711

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9519493/
https://www.ncbi.nlm.nih.gov/pubmed/36185143
http://dx.doi.org/10.1016/j.heliyon.2022.e10711

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