Modulation of Phytochemicals and Essential Trace Elements in Fruits of Different Tomato Cultivars by the Endophytic Fungus Penicillium pinophilum EU0013

The present study investigated the effects of the endophytic fungus, Penicillium pinophilum EU0013 on fruit phytochemical indices and essential trace elements in five tomato cultivars. In a completely randomized design, inoculated and uninoculated seedlings of tomato cultivars (Momotaro, Rodeo, Anay...

Descripción completa

Detalles Bibliográficos
Autores principales: Ibiang, Sarah Remi, Sakamoto, Kazunori
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Japanese Society of Microbial Ecology / Japanese Society of Soil Microbiology / Taiwan Society of Microbial Ecology / Japanese Society of Plant Microbe Interactions / Japanese Society for Extremophiles 2022
Materias:
Regular Paper
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9530726/
https://www.ncbi.nlm.nih.gov/pubmed/36104169
http://dx.doi.org/10.1264/jsme2.ME22026

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9530726/
https://www.ncbi.nlm.nih.gov/pubmed/36104169
http://dx.doi.org/10.1264/jsme2.ME22026

Ejemplares similares