Loading of fish oil into β-cyclodextrin nanocomplexes for the production of a functional yogurt

Omega-3 fatty acids play a role in achieving optimal health and in protection against diseases. Although instability and oxidation of its essential fatty acids has limited its use in food products. Among the strategies used to prevent these challenges, the encapsulation technique has been the most s...

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Detalles Bibliográficos
Autores principales: Ghorbanzade, Tahere, Akhavan-Mahdavi, Sahar, Kharazmi, Mohammad Saeed, Ibrahim, Salam A., Jafari, Seid Mahdi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2022
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9532799/
https://www.ncbi.nlm.nih.gov/pubmed/36211775
http://dx.doi.org/10.1016/j.fochx.2022.100406

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9532799/
https://www.ncbi.nlm.nih.gov/pubmed/36211775
http://dx.doi.org/10.1016/j.fochx.2022.100406

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