Evaluating the potential implications of canadian front-of-pack labelling regulations in generic and branded food composition databases

BACKGROUND: Canada proposed the implementation of mandatory front-of-pack (FOP) labelling regulations, whereby foods meeting or exceeding thresholds for nutrients-of-concern (i.e., total sugars, saturated fat, sodium) must display a ‘high-in’ FOP symbol (FOP). The objective of the study was to evalu...

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Detalles Bibliográficos
Autores principales: Mulligan, Christine, Lee, Jennifer J., Vergeer, Laura, Ahmed, Mavra, L’Abbé, Mary R.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2022
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9535871/
https://www.ncbi.nlm.nih.gov/pubmed/36203128
http://dx.doi.org/10.1186/s12889-022-14269-4

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9535871/
https://www.ncbi.nlm.nih.gov/pubmed/36203128
http://dx.doi.org/10.1186/s12889-022-14269-4

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