Determinants of food preparation and hygiene practices among caregivers of children under two in Western Kenya: a formative research study

INTRODUCTION: Diarrhea is a leading cause of child morbidity and mortality worldwide and is linked to early childhood stunting. Food contamination from improper preparation and hygiene practices is an important transmission pathway for exposure to enteric pathogens. Understanding the barriers and fa...

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Detalles Bibliográficos
Autores principales: Ogutu, Emily A., Ellis, Anna, Rodriguez, Katie C., Caruso, Bethany A., McClintic, Emilie E., Ventura, Sandra Gómez, Arriola, Kimberly R. J., Kowalski, Alysse J., Linabarger, Molly, Wodnik, Breanna K., Webb-Girard, Amy, Muga, Richard, Freeman, Matthew C.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2022
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9535979/
https://www.ncbi.nlm.nih.gov/pubmed/36203140
http://dx.doi.org/10.1186/s12889-022-14259-6

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9535979/
https://www.ncbi.nlm.nih.gov/pubmed/36203140
http://dx.doi.org/10.1186/s12889-022-14259-6

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