Salicylic acid remodeling of the rhizosphere microbiome induces watermelon root resistance against Fusarium oxysporum f. sp. niveum infection

Fusarium wilt disease poses a severe threat to watermelon cultivation by affecting the yield and quality of the fruit. We had previously found that the rhizosphere microbiome has a significant impact on the ability of watermelon plants to resist Fusarium wilt development and that salicylic acid (SA)...

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Detalles Bibliográficos
Autores principales: Zhu, Feiying, Fang, Yong, Wang, Zhiwei, Wang, Pei, Yang, Kankan, Xiao, Langtao, Wang, Ruozhong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Microbiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9539938/
https://www.ncbi.nlm.nih.gov/pubmed/36212858
http://dx.doi.org/10.3389/fmicb.2022.1015038

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9539938/
https://www.ncbi.nlm.nih.gov/pubmed/36212858
http://dx.doi.org/10.3389/fmicb.2022.1015038

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