Food and Inflammatory Bowel Diseases: A scoping review on the impact of food on patients’ psychosocial quality of life

Growing bodies of literature show that a controlled diet is important in controlling the symptoms of Inflammatory Bowel Diseases (IBD). This leads patients to avoid foods considered potentially harmful. However, food is not just a nutrient but entails a series of hedonistic, cultural and social valu...

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Detalles Bibliográficos
Autores principales: Palamenghi, Lorenzo, Figliuc, Polina, Leone, Salvatore, Graffigna, Guendalina
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2022
Materias:
Review Articles
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9542804/
https://www.ncbi.nlm.nih.gov/pubmed/35174921
http://dx.doi.org/10.1111/hsc.13755

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9542804/
https://www.ncbi.nlm.nih.gov/pubmed/35174921
http://dx.doi.org/10.1111/hsc.13755

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