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Food and Inflammatory Bowel Diseases: A scoping review on the impact of food on patients’ psychosocial quality of life
Growing bodies of literature show that a controlled diet is important in controlling the symptoms of Inflammatory Bowel Diseases (IBD). This leads patients to avoid foods considered potentially harmful. However, food is not just a nutrient but entails a series of hedonistic, cultural and social valu...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
John Wiley and Sons Inc.
2022
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9542804/ https://www.ncbi.nlm.nih.gov/pubmed/35174921 http://dx.doi.org/10.1111/hsc.13755 |