Single low‐dose exposure to cow’s milk at diagnosis accelerates cow’s milk allergic infants’ progress on a milk ladder programme

BACKGROUND: Cow's milk protein allergy (CMPA) is one of the most common food allergies in infancy. Most infants with CMPA tolerate baked milk from diagnosis and gradually acquire increased tolerance. Nevertheless, parents often display significant anxiety about this condition and a correspondin...

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Detalles Bibliográficos
Autores principales: d’Art, Yvonne M., Forristal, Lisa, Byrne, Aideen M., Fitzsimons, John, van Ree, Ronald, DunnGalvin, Audrey, Hourihane, Jonathan O'Brien
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2022
Materias:
ORIGINAL ARTICLES
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9543429/
https://www.ncbi.nlm.nih.gov/pubmed/35403213
http://dx.doi.org/10.1111/all.15312

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9543429/
https://www.ncbi.nlm.nih.gov/pubmed/35403213
http://dx.doi.org/10.1111/all.15312

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