Cargando…
Sucralose consumption ameliorates high-fat diet-induced glucose intolerance and liver weight gain in mice
Sucralose is one of the most widely used artificial sweeteners used by the food industry to reduce the calorie density of their products. Although broadly regarded as innocuous, studies show contrasting results depending on whether the research subjects are lean or overweight. In this study, we stud...
| Autores principales: | , , , , , , , , |
|---|---|
| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Frontiers Media S.A.
2022
|
| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9549123/ https://www.ncbi.nlm.nih.gov/pubmed/36225871 http://dx.doi.org/10.3389/fnut.2022.979624 |