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Can multi-cropping affect soil microbial stoichiometry and functional diversity, decreasing potential soil-borne pathogens? A study on European organic vegetable cropping systems
Crop diversification in spatial and temporal patterns can optimize the synchronization of nutrients plant demand and availability in soils, as plant diversity and soil microbial communities are the main drivers of biogeochemical C and nutrient cycling. The introduction of multi-cropping in organic v...
Autores principales: | Trinchera, Alessandra, Migliore, Melania, Warren Raffa, Dylan, Ommeslag, Sarah, Debode, Jane, Shanmugam, Sindhuja, Dane, Sandra, Babry, Joran, Kivijarvi, Pirjo, Kristensen, Hanne Lakkemborg, Lepse, Liga, Salo, Tapio, Campanelli, Gabriele, Willekens, Koen |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9552534/ https://www.ncbi.nlm.nih.gov/pubmed/36237499 http://dx.doi.org/10.3389/fpls.2022.952910 |
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