Cargando…
Mechanism of calcium in melatonin enhancement of functional substance-phenolic acid in germinated hulless barley
Phenolic acid is a physiologically active substance that has a variety of effects on humans. Barley sprouts are often used as food ingredients to enrich phenolic acids and to further produce functional foods rich in phenolic acids. In this study, the mechanism of Ca(2+) involvement in regulating phe...
| Autores principales: | , , , , , |
|---|---|
| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
The Royal Society of Chemistry
2022
|
| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9557744/ https://www.ncbi.nlm.nih.gov/pubmed/36320768 http://dx.doi.org/10.1039/d2ra05289j |