Chitosan Oligosaccharide Supplementation Affects Immunity Markers in Ewes and Lambs during Gestation and Lactation

SIMPLE SUMMARY: Chitosan oligosaccharide (COS) is a hydrolyzate of the structural polysaccharide, chitin, extracted from crab and shrimp shells, which has significant health benefits for humans including boosting immunity. However, there is limited information on the potential use of COS for sheep h...

Descripción completa

Detalles Bibliográficos
Autores principales: Jahan, Marefa, Wilson, Cara, McGrath, Shawn, Francis, Nidhish, Wynn, Peter C., Du, Yuguang, Allworth, Bruce, Wang, Bing
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9558557/
https://www.ncbi.nlm.nih.gov/pubmed/36230349
http://dx.doi.org/10.3390/ani12192609

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9558557/
https://www.ncbi.nlm.nih.gov/pubmed/36230349
http://dx.doi.org/10.3390/ani12192609

Ejemplares similares