Impact of Dietary Supplementation with Sodium Butyrate Protected by Medium-Chain Fatty Acid Salts on Gut Health of Broiler Chickens

SIMPLE SUMMARY: Nutritional strategies to improve gut health are under research to reduce antibiotic use in poultry production. This study investigated the effect of dietary supplementation with sodium butyrate protected by sodium salts of medium-chain fatty acids as a feed additive on broiler gut h...

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Detalles Bibliográficos
Autores principales: Sadurní, Meritxell, Barroeta, Ana Cristina, Sala, Roser, Sol, Cinta, Puyalto, Mónica, Castillejos, Lorena
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9558768/
https://www.ncbi.nlm.nih.gov/pubmed/36230237
http://dx.doi.org/10.3390/ani12192496

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9558768/
https://www.ncbi.nlm.nih.gov/pubmed/36230237
http://dx.doi.org/10.3390/ani12192496

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