Probiotic dairy products and consumption preferences in terms of sweetness sensitivity and the occurrence of childhood obesity

Fermented dairy products such as yogurt contain many bioactive compounds. In addition, probiotic yogurts are an invaluable source of probiotic bacteria and are a group of probiotic products best accepted by children. There is plenty of research indicating an interdependence between yogurt consumptio...

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Detalles Bibliográficos
Autores principales: Kardas, Marek, Staśkiewicz, Wiktoria, Niewiadomska, Ewa, Kiciak, Agata, Bielaszka, Agnieszka, Fatyga, Edyta
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Psychology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9561924/
https://www.ncbi.nlm.nih.gov/pubmed/36248554
http://dx.doi.org/10.3389/fpsyg.2022.980348

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9561924/
https://www.ncbi.nlm.nih.gov/pubmed/36248554
http://dx.doi.org/10.3389/fpsyg.2022.980348

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