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Innovative Application of Metabolomics on Bioactive Ingredients of Foods
Metabolomics, as a new omics technology, has been widely accepted by researchers and has shown great potential in the field of nutrition and health in recent years. This review briefly introduces the process of metabolomics analysis, including sample preparation and extraction, derivatization, separ...
Autores principales: | , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9562173/ https://www.ncbi.nlm.nih.gov/pubmed/36230049 http://dx.doi.org/10.3390/foods11192974 |