Research on the Properties of Zein, Soy Protein Isolate, and Wheat Gluten Protein-Based Films Containing Cellulose Nanocrystals

Plant protein films are a research hotpot in the current food packaging field for their renewable and bio-compatibility, and further improving the physicochemical properties of plant protein films in combination with biodegradable materials is of great significance. In this study, we selected cellul...

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Detalles Bibliográficos
Autores principales: Fu, Menghan, Cao, Mengyuan, Duan, Jiangkai, Zhou, Qin, Dong, Mengxue, Zhang, Ting, Liu, Xuebo, Duan, Xiang
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9562208/
https://www.ncbi.nlm.nih.gov/pubmed/36230085
http://dx.doi.org/10.3390/foods11193010

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9562208/
https://www.ncbi.nlm.nih.gov/pubmed/36230085
http://dx.doi.org/10.3390/foods11193010

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