A Simple, Efficient, Eco-Friendly Sample Preparation Procedure for the Simultaneous Determination of Hormones in Meat and Fish Products by Gas Chromatography—Mass Spectrometry

Food safety can be severely compromised by the presence of chemical contaminants. This has raised a pressing need to develop efficient analytical methods for their determination at very low levels in complex food matrices. In this manuscript, we developed a simple, sensitive, fast, green analytical...

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Detalles Bibliográficos
Autores principales: Chafi, Safae, Ballesteros, Evaristo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9562678/
https://www.ncbi.nlm.nih.gov/pubmed/36230170
http://dx.doi.org/10.3390/foods11193095

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9562678/
https://www.ncbi.nlm.nih.gov/pubmed/36230170
http://dx.doi.org/10.3390/foods11193095

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