Valorization of Fish Processing By-Products: Microstructural, Rheological, Functional, and Properties of Silver Carp Skin Type I Collagen

The objective of this study was to develop aquatic collagen production from fish processing by-product skin as a possible alternative to terrestrial sources. Silver carp skin collagen (SCSC) was isolated and identified as type I collagen, and LC-MS/MS analysis confirmed the SCSC as Hypophthalmichthy...

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Detalles Bibliográficos
Autores principales: Guan, Yongxin, He, Jianlin, Chen, Junde, Li, Yushuang, Zhang, Xingkun, Zheng, Yan, Jia, Linyan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9562877/
https://www.ncbi.nlm.nih.gov/pubmed/36230061
http://dx.doi.org/10.3390/foods11192985

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9562877/
https://www.ncbi.nlm.nih.gov/pubmed/36230061
http://dx.doi.org/10.3390/foods11192985

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