Elemental Fingerprinting of Wild and Farmed Fish Muscle to Authenticate and Validate Production Method

In the context of expanding fish production and complex distribution chains, traceability, provenance and food safety tools are becoming increasingly important. Here, we compare the elemental fingerprints of gilthead seabream (Sparus aurata) muscle from wild and different aquaculture productions (se...

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Detalles Bibliográficos
Autores principales: Mamede, Renato, Duarte, Irina A., Caçador, Isabel, Reis-Santos, Patrick, Vasconcelos, Rita P., Gameiro, Carla, Canada, Paula, Ré, Pedro, Tanner, Susanne E., Fonseca, Vanessa F., Duarte, Bernardo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9562899/
https://www.ncbi.nlm.nih.gov/pubmed/36230157
http://dx.doi.org/10.3390/foods11193081

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9562899/
https://www.ncbi.nlm.nih.gov/pubmed/36230157
http://dx.doi.org/10.3390/foods11193081

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