Discrimination of Minced Mutton Adulteration Based on Sized-Adaptive Online NIRS Information and 2D Conventional Neural Network

Single-probe near-infrared spectroscopy (NIRS) usually uses different spectral information for modelling, but there are few reports about its influence on model performance. Based on sized-adaptive online NIRS information and the 2D conventional neural network (CNN), minced samples of pure mutton, p...

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Detalles Bibliográficos
Autores principales: Bai, Zongxiu, Gu, Jianfeng, Zhu, Rongguang, Yao, Xuedong, Kang, Lichao, Ge, Jianbing
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9563429/
https://www.ncbi.nlm.nih.gov/pubmed/36230054
http://dx.doi.org/10.3390/foods11192977

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9563429/
https://www.ncbi.nlm.nih.gov/pubmed/36230054
http://dx.doi.org/10.3390/foods11192977

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