Risk Assessment of Nitrite and Nitrate Intake from Processed Meat Products: Results from the Hellenic National Nutrition and Health Survey (HNNHS)

Long-term exposure to a high nitrite and nitrate intake through processed meat is of concern, as it has been related to adverse health effects. Individual consumption data from 2152 participants (46.7% males) in the Hellenic National Nutrition and Health Survey (HNNHS) were linked with current Maxim...

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Detalles Bibliográficos
Autores principales: Kotopoulou, Sotiria, Zampelas, Antonis, Magriplis, Emmanuella
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9565037/
https://www.ncbi.nlm.nih.gov/pubmed/36232098
http://dx.doi.org/10.3390/ijerph191912800

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9565037/
https://www.ncbi.nlm.nih.gov/pubmed/36232098
http://dx.doi.org/10.3390/ijerph191912800

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