The Influence of Framing Plant-Based Products in Terms of Their Health vs. Environmental Benefits: Interactions with Individual Wellbeing

Significant reductions in the consumption of meat and dairy products are required to limit environmental damage and meet climate targets. However, individuals choosing to adopt plant-based diets still form a minority. Whilst different types of message framings have been suggested to be a potential m...

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Detalles Bibliográficos
Autores principales: Isham, Amy, Geusen, Judith, Gatersleben, Birgitta
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9565293/
https://www.ncbi.nlm.nih.gov/pubmed/36231247
http://dx.doi.org/10.3390/ijerph191911948

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9565293/
https://www.ncbi.nlm.nih.gov/pubmed/36231247
http://dx.doi.org/10.3390/ijerph191911948

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