Prevalence and concentration of Campylobacter in faeces of dairy cows: A systematic review and meta-analysis

The consumption of raw milk from dairy cows has caused multiple food-borne outbreaks of campylobacteriosis in the European Union (EU) since 2011. Cross-contamination of raw milk through faeces is an important vehicle for transmission of Campylobacter to consumers. This systematic review and meta-ana...

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Detalles Bibliográficos
Autores principales: Knipper, Anna-Delia, Ghoreishi, Narges, Crease, Tasja
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2022
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9565387/
https://www.ncbi.nlm.nih.gov/pubmed/36240215
http://dx.doi.org/10.1371/journal.pone.0276018

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9565387/
https://www.ncbi.nlm.nih.gov/pubmed/36240215
http://dx.doi.org/10.1371/journal.pone.0276018

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