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Effects of alfalfa levels on carcass traits, meat quality, fatty acid composition, amino acid profile, and gut microflora composition of Heigai pigs
Recent years have witnessed a dramatic increase in the demand for healthy and high-quality pork. Alfalfa, one of the most popular perennial forages, is considered a rich source of highly nutritional forage for livestock feed, as it contains over 90% insoluble dietary fiber. Nevertheless, there is a...
| Autores principales: | , , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Frontiers Media S.A.
2022
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9566568/ https://www.ncbi.nlm.nih.gov/pubmed/36245526 http://dx.doi.org/10.3389/fnut.2022.975455 |