Molecular Characterization and SNP-Based Molecular Marker Development of Two Novel High Molecular Weight Glutenin Genes from Triticum spelta L.

Spelt wheat (Triticum spelta L., 2n=6x=42, AABBDD) is a valuable source of new gene resources for wheat genetic improvement. In the present study, two novel high molecular weight glutenin subunits (HMW-GS) 1Ax2.1* at Glu-A1 and 1By19* at Glu-B1 from German spelt wheat were identified. The encoding g...

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Detalles Bibliográficos
Autores principales: Cao, Yuemei, Zhang, Junwei, Wang, Ruomei, Sun, Haocheng, Yan, Yueming
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9570065/
https://www.ncbi.nlm.nih.gov/pubmed/36232404
http://dx.doi.org/10.3390/ijms231911104

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9570065/
https://www.ncbi.nlm.nih.gov/pubmed/36232404
http://dx.doi.org/10.3390/ijms231911104

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