Essential Oil Microemulsions Inactivate Antibiotic-Resistant Bacteria on Iceberg Lettuce during 28-Day Storage at 4 °C

The objective of this study was to investigate the antimicrobial activities of essential oil-based microemulsions in the wash water against Escherichia coli O157:H7 and Pseudomonas fluorescens on Iceberg lettuce. Evaluated wash microemulsions included oregano oil, lemongrass oil, and cinnamon oil, a...

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Detalles Bibliográficos
Autores principales: Arellano, Stephanie, Zhu, Libin, Dev Kumar, Govindaraj, Law, Bibiana, Friedman, Mendel, Ravishankar, Sadhana
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9570928/
https://www.ncbi.nlm.nih.gov/pubmed/36235235
http://dx.doi.org/10.3390/molecules27196699

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9570928/
https://www.ncbi.nlm.nih.gov/pubmed/36235235
http://dx.doi.org/10.3390/molecules27196699

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