Trends in Diet Quality by Race/Ethnicity among Adults in the United States for 2011–2018

This study aimed to investigate time trends in diet quality and the consumption of major food groups and nutrients by race/ethnicity among adults in the United States. Dietary data from 19,192 adults aged ≥ 20 years from four National Health and Nutrition Survey (NHANES) cycles (2011–2018) were incl...

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Detalles Bibliográficos
Autores principales: Tao, Meng-Hua, Liu, Jia-Liang, Nguyen, Uyen-Sa D. T.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9570938/
https://www.ncbi.nlm.nih.gov/pubmed/36235830
http://dx.doi.org/10.3390/nu14194178

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9570938/
https://www.ncbi.nlm.nih.gov/pubmed/36235830
http://dx.doi.org/10.3390/nu14194178

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