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Detection of Bitterness in Vitamins Is Mediated by the Activation of Bitter Taste Receptors
Vitamins are known to generate bitterness, which may contribute to an off-taste or aftertaste for some nutritional supplements. This negative sensation can lead to a reduction in their consumption. Little is known about the bitter taste threshold and taste sensing system for the bitter taste detecti...
Autores principales: | , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9571608/ https://www.ncbi.nlm.nih.gov/pubmed/36235793 http://dx.doi.org/10.3390/nu14194141 |