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Working from Home during the COVID-19 Pandemic and Its Effects on Diet, Sedentary Lifestyle, and Stress

Many companies switched to working from home (WFH) after the COVID-19 pandemic. This paper aimed to examine the changes in dietary behavior, body weight, sedentary lifestyle, and stress in individuals who practice WFH. A cross-sectional, web-based questionnaire was administered between March and May...

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Detalles Bibliográficos
Autores principales:	Coşkun, Merve Güney, Öztürk, Rabia İclal, Tak, Ayşegül Yabacı, Sanlier, Nevin
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2022
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9572061/ https://www.ncbi.nlm.nih.gov/pubmed/36235657 http://dx.doi.org/10.3390/nu14194006

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