Effects of Substitution of Higher-Alcohol Products with Lower-Alcohol Products on Population-Level Alcohol Purchases: ARIMA Analyses of Spanish Household Data

In its action plan (2022–2030) to reduce the harmful use of alcohol, the WHO calls on economic operators to “substitute, whenever possible, higher-alcohol products with no-alcohol and lower-alcohol products in their overall product portfolios, with the goal of decreasing the overall levels of alcoho...

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Detalles Bibliográficos
Autores principales: Anderson, Peter, Kokole, Daša
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9572185/
https://www.ncbi.nlm.nih.gov/pubmed/36235861
http://dx.doi.org/10.3390/nu14194209

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9572185/
https://www.ncbi.nlm.nih.gov/pubmed/36235861
http://dx.doi.org/10.3390/nu14194209

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